Fresh Cream Flower Basket Cake

Description : This beautiful roses in basket cake was created in fresh cream by piping fresh cream roses on top and basket weave piping done around the cake to give the basket effect.

Flavour : Red velvet cake. Vanilla sponge with a hint of cocoa powder and red colour to give the red velvet look frosted with fresh vanilla cream inside out.

Size : 8 inches round cake serving 15 to 20 guests.


Advice: Suitable for vegetarians.

Keep refrigerated between +2°C and +6°C and consume within five days from the date of collection / delivery.

All of our products are made in a bakery that contains no egg, no white flour, no butter in the sponge and no nuts. Fresh  non dairy cream is used inside the cake layers which has more shelf life. Nuts are used only after clients’ approval.  As all the cakes are designed in a bespoke way  the finished products may vary slightly from the images displayed.

Please note we also specialise in Vegan, Gluten Free and Diabetic Cakes and Desserts.

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